Vitargo® is a patented high performance carbohydrate. The distinguishing factors between Vitargo® and regular carbohydrate sources is its high molecular mass (500 000 – 700 000) and low osmolality (this refers to the amount of water that is absorbed by the carbohydrate). These two significant attributes mean Vitargo® clears the gut faster and has little to no bloat factor. Its molecular profile is vastly different to regular sugars like maltodextrin and dextrose which have approximately 1 000 – 10 000 and 180 respectively.
The post training “anabolic window” has widely been publicized as the most critical time to replenish glycogen stores. This brief window of opportunity is when your body will drastically absorb nutrients – much like a sponge to water – in order to build more muscle.